Curcumin 95% Water Dispersible
Curcuma longa
95% Total curcuminoids (HPLC), 10% dispersible blend
Purified actives and delivery-ready forms
High-purity isolates, bioavailability enhancers and application-ready formats — including water-dispersible actives and spray-dried juice powders.
What defines this range
Pharmacopoeial purity
Isolates released at 95–97% by HPLC against reference standards.
Water-dispersible formats
Formulation-ready versions of poorly soluble actives for beverages, sachets and gummies.
Bioavailability enhancers
Piperine 95% supplied as a co-formulation aid with documented assay.
Spray-dried juice powders
Whole-fruit juice concentrated and dried on natural carriers at 100 L/hr.
About the category
Where a herbal extract gives you a plant, a nutraceutical active gives you a molecule. This range covers purified isolates at pharmacopoeial purity — Curcumin 95%, Piperine 95%, Berberine HCl 97%, Silymarin 80%, Grape Seed OPC 95% — for formulators who need a defined dose of a defined compound.
Purity alone does not make a finished product work. Several of these actives are notoriously difficult to formulate: curcumin is practically insoluble in water, and a nominally 95% material that will not disperse is of no use in a beverage or a sachet. We therefore supply application-ready forms alongside the raw isolate, including water-dispersible curcumin and spray-dried juice powders on natural carriers.
Custom carrier systems, particle-size targets and blend ratios are developed with customers under long-term contract.
The range
Curcuma longa
95% Total curcuminoids (HPLC), 10% dispersible blend
Piper nigrum
95% Piperine (HPLC)
Berberis aristata
97% Berberine HCl (HPLC)
Silybum marianum
80% Silymarin (UV-Vis)
Vitis vinifera
95% Polyphenols, 80% OPC (UV-Vis)
Coleus forskohlii
10% Forskolin (HPLC)
Trigonella foenum-graecum
50% Saponins (Gravimetric)
Momordica charantia
5% Charantin (HPLC)
Vaccinium myrtillus
25% Anthocyanosides (UV-Vis)
Serenoa repens
25% Total fatty acids (GC)
Phyllanthus emblica
Juice powder on maltodextrin carrier
Beta vulgaris
Nitrate 1.5% minimum (Ion chromatography)
Zingiber officinale
5% Gingerols (HPLC)
Other categories